Descrizione Lavoro
A leading hospitality company in Lombardia/Como is looking for a Commis de Cuisine to support the kitchen brigade. This role involves ensuring high-quality food production, timely delivery, and minimizing waste. Candidates should have a relevant commercial cookery qualification and prior experience. The position offers an opportunity to work in a dynamic environment that values teamwork and culinary skills.
#J-18808-Ljbffr