We, at Nusr-Et, are a culinary empire renowned for our exquisite flavors and theatrical presentation. With 27 restaurants worldwide, including locations in New York, London, Dubai, Istanbul, and Miami, we are dedicated to providing exceptional dining experiences.We are seeking a talented and dynamic Restaurant General Manager for our Milan location. This role is ideal for a high-performing professional passionate about excellence and organizational growth. The successful candidate will oversee food quality, service standards, health & safety, and ensure the restaurant's profitable performance while ensuring legal compliance.Key Qualifications:Minimum 15 years of experience in restaurant management, preferably in fast-paced environmentsProven leadership in managing high-performing hospitality venuesStrong decision-making skills and team development focusStrategic operational approach with financial management expertiseExcellent communication skills in Italian and EnglishResponsibilities include:Maintaining high service standards and guest interactionOverseeing daily operations and ensuring exceptional guest experiencesLeading front-of-house and back-of-house teams by exampleManaging budgets, controlling costs, and optimizing profitabilityEnsuring legal compliance and staying informed of relevant lawsDriving recruitment, training, and performance managementCollaborating with marketing to increase footfall and revenueMonitoring guest satisfaction and maintaining quality, hygiene, and safety standardsManaging inventory, supplier relationships, and stock levelsActing as liaison between the restaurant and senior managementIf you meet these qualifications and are ready to lead at Nusr-Et, apply now and become part of our culinary journey.
#J-18808-Ljbffr