Pastry Chef de Partie — Luxury Hotel Kitchen Lead

Pastry Chef de Partie — Luxury Hotel Kitchen Lead

Riassunto

Località

Roma

Divisione Aziendale

Tipo di contratto

Data di pubblicazione

02-12-2025

Descrizione Lavoro

A prestigious hotel in Rome is seeking a Chef de Partie to excel in pastry preparation and kitchen management. This full-time position requires experience in a luxury hotel setting and proficiency in both Italian and English. Candidates should display strong communication skills, a calm demeanor, and the ability to innovate in menu creation. Join a dynamic team enhancing culinary excellence in a vibrant environment.
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