Guest-Centric Restaurant Manager & Service Leader

Roma 01-01-2026

Guest-Centric Restaurant Manager & Service Leader

Borgo San Gregorio Roma 01-01-2026
Riassunto

Località

Roma

Divisione Aziendale

Tipo di contratto

Data di pubblicazione

01-01-2026

Descrizione Lavoro

A respected restaurant in Rome is seeking a passionate Food and Beverage Manager to lead service with exceptional hospitality. The ideal candidate will supervise daily activities, aid in budgeting to maximize profits, and maintain high standards on the floor. With 1-2 years of management experience, the candidate should be flexible with hours and possess strong multi-tasking and organizational abilities. Join a dynamic team that values connection with guests and exceptional service.
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