San Clemente Palace in looking for a Food & Beverage ManagerRole DescriptionThis is a full-time on-site role for a Food and Beverage Manager located in Venice. The Food and Beverage Manager will be responsible for overseeing 3 restaurants and 2 bars daily operations, managing food service, ensuring customer satisfaction, providing training to staff, and budgeting for F&B operations.QualificationsFood Service and Food & Beverage management skillsCustomer Service and Training abilitiesExcellent communication and interpersonal skillsStrong leadership and team management capabilitiesPrevious experience in a similar roleBachelor's degree in Hospitality Management or related fieldSan Clemente Palace Kempinski Venice - the stately resort immerses guests in 900-year-old landmark in drama, glamour, and heritage of Renaissance with a series of beautifully restored monastery buildings, 12th century chapel, and nearly 15 acres of ancient gardens boasting breathtaking views of the city while featuring a meticulously decorated 196 rooms and suites including the largest and most exclusive suite in Venice.If you are qualified for this job, please kindly apply through Linked-in.Food Beverage Manager • Venice, Veneto, Italy
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