Villa Igiea reopened in May 2021 after nearly two years of renovation, showcasing contemporary design while preserving its Liberty soul.The hotel features 100 rooms and suites with views of lush gardens and the Gulf of Palermo. Renowned Chef Fulvio Pierangelini heads the culinary team, shaping the hotel's gastronomic offerings. Guests can enjoy a luxurious Wellness Centre, a fully equipped fitness room, and an exclusive sea-front swimming pool.Main PurposeThe Bartender provides friendly, attentive, and timely service to create an exceptional and personalized guest experience, encouraging repeat visits.Reports ToBar ManagerKey ResponsibilitiesSupport the team in bar serviceEngage with guests following Rocco Forte Hotels' standardsCreate personalized relationships with guests to anticipate their needsMaintain cleanliness and tidiness of the barManage equipment and suppliesContribute to achieving the bar's economic targetsHave comprehensive knowledge of all bar productsComply with health and safety regulationsWork collaboratively within the department and other hotel departmentsRespect cultural differences and promote inclusivenessPersonal Effectiveness & CommunicationCommunicate confidently and clearlyAsk questions for clarity and listen empatheticallyAccept and utilize constructive feedbackEngage in ongoing learning and performance dialogueBusiness OrientationAlign personal objectives with departmental and hotel goalsFollow guidelines and priorities set by managementTechnical SkillsDemonstrate role-specific technical competenceSeek guest feedback for continuous improvementOther RequirementsEnglish proficiency at B1/B2 levelMinimum 3 years of relevant experience, preferably in well-known venuesA.I.B.E.S. certification preferredEvidence of ongoing professional development is a plusWhat We OfferFixed-term contract according to C.C.N.L. Settore TurismoCareer growth opportunities within Rocco Forte Hotels
#J-18808-Ljbffr